Salty, spicy, sweet and sour chicken. This is chicken in its least bland form. The sweet and thick, almost jelly like sauce combined with the sour and spicy ingredients make this an extremely tasty cutting recipe. When bulking, you can also add white rice with extra sauce. Since everything can be bought in bulk and stored easily, this recipe has made its way into many of our clients’ meal plans.   Ratings Taste                         ••••• 4/5 Ease of Preparation ••••• 3/5 Health  ••••• 5/5 Budget                   ••••• 4/5   Ingredients & Macros Almost all Asian seasoning mixes work well in this recipe. … Continue reading Chicken in Asian Sweet and Sour Sauce